Toasting at the Tables

Photo by Visionari.

Being located in the middle of the Pacific, we have the opportunity to plan and coordinate weddings for many couples of Chinese descent.  One of the beautiful Chinese wedding traditions we find to be popular is the one of the bride and groom toasting at each table.  During dinner, they visit each table, toasting their guests and expressing their thanks.  The guests at the same time, toast the bride and groom, sharing their good wishes for the couple.

From a wedding planning perspective, it certainly makes for a wonderful opportunity for the newlyweds to spend a little time with each of their guests.  It also means taking into account the logistical implications of this tradition.  If planning to toast your tables, communicate this to the caterer ahead of time, so that a server can be prepared to replenish your glasses as needed.  Also, if not wanting to consume too much alcohol during the process, consider toasting with a sparkling cider or other non-alcoholic beverage.

Even if not Chinese, there is no reason why you couldn't consider adopting this tradition for your own wedding.  What a fantastic, interactive way to engage guests and show your appreciation of them on your wedding day!  Cheers!

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Weddings by Grace and Mona